Bendtsen's Bakery FAQs

Yes, we ship our Danish kringles throughout the continental United States. If you have any more questions, please give us a call! 

As the best bakery in the area, we have too many amazing flavors to list. Please give us a call or visit our website or bakery to find out more about our current offerings. 

We do use eggs, nuts, and milk in some of our products. At this time, we do not have substitutions for these products. If you'd like to know more about the delicious ingredients that go into our Danish kringles or our other pastries, give our bakery a call. 

We are the best bakery in the area because we handroll our products. An authentic Danish kringle contains 32 layers of flaky dough, according to the Wisconsin Bakers Association, and we put in the effort to handroll each one of these layers. We are also different from other bakeries because we have the original recipe for our kringles. We use the same recipe, process, and Old World Danish Hand-Rolling technique that's been passed down for 4 generations.

Unfortunately, we do not offer any catering services at this time. You're more than welcome, however, to order Danish kringles, cinnamon rolls, cookies, and more from our bakery to bring to your event.

To keep our customers and staff safe from COVID-19, we mandate the use of facemasks in the bakery and do not allow any indoor seating. We are also offering curbside pickup for our Danish kringles and other pastries for your convenience.